with the occasional rant about tin openers...

Wednesday, December 4, 2013

Brewing Britain - Andy Hamilton

Congratulations to author and forager Andy Hamilton, of Booze for Free fame, on the release of his latest book, Brewing Britain. 

http://www.amazon.co.uk/gp/product/0593072405/ref=as_li_ss_tl?ie=UTF8&camp=1634&creative=19450&creativeASIN=0593072405&linkCode=as2&tag=selfsufficien-21
Available in all good book stores, and Amazon.
Brewing Britain takes you on a trip through brewing history, buying and growing almost all of the ingredients, malting barley, and drying hops, and plenty more besides.

But most of this is preamble to the main point of the book: brewing beers of the styles commonly found in Britain. Milds and Bitters, IPAs, Stouts, Porters, Saisons (!?) and the odd lager. These come with style notes, common ingredients, commercial examples with tasting notes and a series of tried and tested recipes for making your own classic example.

To finish, Brewing Britain indexes a whole flight of beer festivals, all year round, for you to impart your hard won knowledge/try out your new skills.

Oh, and I've got a beer in it!!

The book would suit anyone with an interest in beer: from kit and all-grain brewer to Beer Sommelier and Real Ale Twat*. And it is coming up to Christmas…

*Viz. That is, Viz, not viz.


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